Ingredients: 1/2 cup Whole Milk 1/2 cup Heavy Whipping Cream 1 1/2 tsp Cacao Powder 1/2 tbsp Pure Vanilla Extract 2 tbsp Collagen* 1/2 tbsp Pure Maple Syrup 1/3 cup Frozen Raspberries *Notes: *I used Dr. Axe’s powdered collagen protein product; however, you may use any protein powder you desire. Directions: Excluding the frozen raspberries, […]Read more "Chocolate Raspberry Protein Ice Cream"
I was very satisfied with this recipe. Lemon poppy seed muffins are definitely a comfort food of mine. Therefore, I wanted to experiement to create a delicious ice cream that tasted the same. So, after experimentation, I devised a recipe that really does taste like my favorite muffins. If you are as obsessed with lemon poppy seed […]Read more "Lemon Poppy Seed Ice Cream "
Sugar-Free/Paleo Ingredients: 1 1/4 cups Whole Milk* 1 1/4 cups Cream* 2 1/2 tbsp Raw, Organic Honey 1 tbsp Pure Vanilla Extract 1 Vanilla Bean 1 tbsp Vanilla Flavoring *Notes: * For the milk and cream, I used my family’s raw milk from our dairy cows. However, I am sure store bought milk will work […]Read more "Vanilla Bean Ice Cream"
Ingredients: 2 cups Walnuts 2 1/2 cups Medjool Dates* 1 cup Cocoa Powder 1 cup Raw Almonds (chopped) 1 tsp Himalayan Pink Salt (coarse) *Notes: *You may need extra dates if your mixture is not sticky enough to hold together to form balls. Also, you may need extra to use to sweeten if their taste […]Read more "Salted Chocolate Energy Balls"
Sugar-Free/Paleo Prep Time: 5 minutes Make Time: 30 minutes (may differ depending on ice cream maker used) Total Time: 35 minutes Serves: 4 Ingredients: 1 cup Whole Milk 1 cup Heavy Whipping Cream 1 tbsp Pure Maple Syrup 1 tbsp Raw Honey 1 tbsp Pure Vanilla Extract 1/4 tsp Peppermint Flavor 1/2 tsp Vanilla Flavor Directions: […]Read more "Peppermint Ice Cream"
Makes 6 muffins Ingredients: 1/3 cup Coconut Flour 1/2 tsp Baking Powder 1/4 tsp Himalayan Pink Salt* 4 Eggs 1/4 cup Pure Maple Syrup 2 tsp Pure Vanilla Extract 2 tbsp Fresh Lemon Juice 2 tsp Lemon Zest 1/4 cup Coconut oil (melted) 2 tsp Poppy Seeds* *Notes: * You may use sea salt instead […]Read more "Lemon Poppy Seed Breakfast Muffins"
Makes 12 muffins Ingredients: 2/3 cups Coconut Flour 1/2 tsp Sea Salt 1 tsp Baking Soda 1/4 tsp Cinnamon 8 Eggs 1 tsp Pure Vanilla Extract 1/4 cup Xylitol 1/2 cup Whole Milk 1/2 cup Coconut Oil (melted) 1 cup Blueberries* *Notes: * You may use frozen or fresh blueberries. Keep in mind, however, that […]Read more "Blueberry Breakfast Muffins"